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I have a box of doughnuts in front of me, so
let me talk about doughnuts today. Two
things I got hooked on in the US are doughnuts and American football. Dunkin
Donuts has chain stores all over the US, and you find the stores everywhere.
Krispy Kreme doughnuts became a fad in Japan a couple years ago, but you can
buy them even at the supermarkets. In other words, there are doughnuts all
around. I try to resist them, but I just can’t help myself.
Just as the same can be
said of any foods, doughnuts taste the best when they are freshly made. There
is a Krispy Kreme Doughnuts store just at a 20-minute-drive from my apartment.
I have memorized the schedule when doughnuts get ready in the store, so that I can
get to the store just in time to buy the freshly made doughnuts hot from the
pan. That doughnut shop turns on a red neon light when they have hot doughnuts.
Drivers seeing the neon turned on are lured to get in the store - just like the
ants swarming to sugar.
Well then, what are those
“doughnuts” that attract the Americans (and me)? Doughnuts have a long history.
They have their origin in Europe, and have been in existence longer than the country
of the USA. It must have been the early immigrants to the US who brought in the
recipe, and they were already in the US at the time it was founded. The
Americans know the taste of doughnuts by their genes before they were born.
However, oil and sugar to make doughnuts was quite expensive in the old times
The slogan of Dunkin Donuts is “America
runs on Dunkin”. Isn’t it scary to be addicted to sugar?
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